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Whispering Springs Minestrone Delight

10 green beans
2 tsp. dried margarine
2 drops margarine oil
2 large potatoes
3 average size zucchinis
2 large leeks (use whole)
4 celery stocks
2 large carrots
10 cups vegetable or chicken stock
2 garlic cloves (minced)
1 large chopped onion
½ cup sliced mushrooms
4 large tomatoes

Directions:  Cook beans and rice separately and include 1 cup basmati brown rice, 2 cups navy beans (cooked separate from rice).   When navy beans appear to be tender (but not mushy) and the rice is done—turn off heat and add beans to the vegetable mix.  Add one tablespoon of JuvaSpice and let simmer for 15 minutes.  It will take approximately 45 minutes to cook the beans.